We asked our tour guide to introduce us a Thai restaurant that not serve to tourist but well received by local peoples. She then introduced us this Samsen Villa restaurant (not operated by samseng (gangster in Malay), hehehe) ..
All foods served here were good and authentic except the pandan leaves chicken that a bit plain in taste. We love the Miang Kham (dried shrimp and other ingredients wrapped in cha plu leaves; often eaten as a snack or a starter).
-stir fried morning glory full of "wok hei", actually this is water spinach or kangkung in Malay..
-green curry, yummy!
-deep fried pandan chicken
-our tour guide told us she sure order this crab stick salad when take meal here. She is true, this salad is too good, fresh and delicious especially dip it with soy sauce and Japanese wasabi.
- crispy and fragrant German style of pork knuckles, goes well with the two dipping sauces.
- desserts (tab tim grob) , water chesnut in coconut milk, this was good too.
-forgot the name of this, mixed fruits with bean curd, not bad too.
Try this nice restaurant if you happen visit to Bangkok, check out here for more details..
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